Pink Himalayan Sea Salt is rock salt extracted from the Himalayan region of Pakistan. This salt is often found in Indian cookbooks and has become more readily available through various online sources. The mineral impurities in Himalayan sea salt have allowed it to be classified into three classes, each class having varying degrees of purity. Pink Himalayan Sea Salt is the highest grade salt in this group with a purity level greater than 99% purity.
Himalayan Sea Salt - Pink has been used since ancient times in the Far East for cooking purposes. It has also been used in cosmetics and has even been used to decorate wedding bouquets in Japan and in some of the traditional Asian wedding ceremonies. It has also been used in making salt lamps and for decorative purposes.
Pink Himalayan Sea Salt can be found in a variety of shapes and sizes, depending on the source. Some of the popular shapes include hexagonal, square, oblong, heart shaped, pear, square, circular, and octagonal. The purest pink Himalayan Sea Salt comes from Kashmir and is very dense and hard.
One of the best uses of pink salt is cooking. Most recipes call for salt to be added slowly, to avoid burning the spices. Using a small amount of pink salt at a time will help to achieve this effect. It is also useful for seasoning foods. The most common use is to season meals as well as to season table salt.
Pink Himalayan Sea Salt is commonly used in various spa and beauty treatments in the West. In particular, the salt can be used for detoxification purposes in conjunction with other herbs and/or minerals. It is also useful as a decorative feature in decorative salt lamps and has been used in many home spa systems.
Pink Himalayan Sea Salt has been used to make numerous perfumes, soaps, bath salts, and body products. In fact, the pink Himalayan Sea Salt has even been used by Hollywood as the inspiration for their famous Himalayan Beauty and Bath products.
Although pink Himalayan Sea Salt has always been used for cooking purposes, its application has also expanded into other health-related applications. As a dietary supplement, it has been used in the Middle East for thousands of years and is still used today for healing and treating various ailments in the Far East.
Pink Salt is a great choice for weight loss. A teaspoon or two of Pink Himalayan Sea Salt mixed with water can be used for each cup of coffee, tea, or other beverage to give it that extra kick. A teaspoon is enough to make one drink. The salt will not cause jaundice, which is an often-misunderstood side effect of drinking this kind of salt.
In fact, some people claim that this kind of salt is even good for you if you are allergic to salt. While some other experts say the opposite.